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The ingredient of Bacon Cheese Muffins
- 1 pound bacon
- 4 cups all-purpose flour
- 2 cups shredded Cheddar cheese
- 2 tablespoons baking powder
- 1 teaspoon garlic salt
- u00bd teaspoon sports ground black pepper
- 2 eggs
- 2 cups milk
- u00bd cup vegetable oil
The instruction how to make Bacon Cheese Muffins
- Cook bacon in a large skillet exceeding medium-high heat until crisp, not quite 10 minutes. Drain the bacon slices approximately paper towels and crumble following cooled.
- Preheat oven to 400 degrees F (200 degrees C). Coat 24 muffin cups later cooking spray.
- Mix flour, Cheddar cheese, baking powder, garlic salt, and black pepper together in a large bowl.
- emphasis eggs, milk, and vegetable oil together in a small bowl; trouble into flour blend just until moistened. Gently fold bacon through the batter. Spoon shout abuse into prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 15 to 20 minutes. assistance warm.
Nutritions of Bacon Cheese Muffins
calories: 204.8 caloriescarbohydrateContent: 17.5 g
cholesterolContent: 33.8 mg
fatContent: 11.3 g
fiberContent: 0.6 g
proteinContent: 8 g
saturatedFatContent: 3.9 g
servingSize:
sodiumContent: 413.9 mg
sugarContent: 1.1 g
transFatContent:
unsaturatedFatContent: